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High Protein Sausage & Egg Breakfast Pizza – Hearty, Cheesy & Meal-Prep Friendly

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This high protein breakfast pizza is topped with scrambled eggs, sausage, and cheese for a hearty, satisfying meal that’s perfect for busy mornings or weekend brunches.

Ingredients

Scale

  • 1 high protein pizza crust (12-inch)

  • 4–5 large eggs

  • 2 tbsp milk or cream

  • ½ lb breakfast sausage, cooked and crumbled

  • 1½ cups shredded cheese (cheddar + mozzarella mix)

  • 1 tsp olive oil or butter

  • Salt and pepper to taste

  • Optional: bell peppers, spinach, hot sauce, scallions

Instructions

  1. Preheat oven to 425°F. Prep crust on baking sheet or stone.

  2. Cook sausage until browned. Set aside.

  3. Whisk eggs with milk, salt, and pepper. Scramble softly in skillet.

  4. Spread half the cheese on crust. Add eggs, sausage, and remaining cheese.

  5. Bake 8–12 minutes until cheese is melted and bubbly.

  6. Let cool slightly. Slice and serve.

Notes

Use turkey or plant-based sausage for a lighter option. Customize with veggies or your favorite hot sauce. Great for meal prep or freezing.

Find it online: https://goldenskilleteats.com/high-protein-sausage-egg-breakfast-pizza-hearty-cheesy-meal-prep-friendly/