Viral Cottage Cheese Flatbread Pizza: 2-Ingredient Crispy Comfort Craze
A high-protein flatbread pizza made with blended cottage cheese and eggs, baked into a sturdy crust and topped with classic pizza ingredients.
Ingredients
1 cup cottage cheese
2 large eggs
1/2 cup all-purpose flour or oat flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup pizza sauce
1 cup shredded mozzarella cheese
Optional toppings of choice
1 tablespoon olive oil for brushing
Instructions
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Preheat oven to 400°F and line a baking sheet with parchment.
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Blend cottage cheese and eggs until smooth.
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Stir in flour, baking powder, and salt.
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Spread batter evenly on prepared sheet.
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Bake 15 to 20 minutes until set and lightly golden.
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Cool briefly, then add sauce, cheese, and toppings.
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Bake 8 to 10 minutes until cheese melts.
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Rest before slicing and serving.
Notes
Bake crust fully before adding toppings.
Do not overload with sauce.
Reheat slices in oven for crisp texture